Keyword:COOKING

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THE ROYAL BLUE & GOLD COOK BOOK,

By: 'The Marchioness of Cambridge.' Hastings, Dorothy Isabell Westenra,

Price: £10.00

Publisher: Jupiter Books, London, 1974,:

Seller ID: C881


first edition, 144pp, 15 full colour plates, large octavo, original blue cloth, gilt, decorative full-colour d.j., price-clipped otherwise fine. Receipes collected by The Marchioness of Cambridge. View more info

The GOURMET'S Garden,

By: Bartrum, Douglas,

Price: £10.00

Publisher: London, Faber and Faber: 1964

Edition: 1st edition

Seller ID: A232

Condition: V.g.


1st edition, 248 pp., index, illustrations by Richard Shirley Smith, d.j., v.g., gardening and recipes for the gourmet, View more info

TASTE: The Story of Britain Through Its Cooking

By: Colquhoun, Kate

Price: £38.00

Publisher: London, Bloomsbury: 2007

Edition: 1st edition 1st issue

Inscription: Signed by Author

Seller ID: Le331

ISBN: 0747585768

Condition: Fine


xvi, 460pp. Signed by the author to the title-page. No clipping, inscriptions, wear fading or marks. View more info

THE PENGUIN COMPLETE COOK BOOK COLLECTION 8 Volumes

By: Cookery]

Price: £35.00

Publisher: London, Penguin Books: 1993

Edition: Collected edition

Seller ID: TH053

Condition: Fine


8 Penguin cook books housed in a orange illus. slipcase 17x13x20cms. THE VOLUMES ARE:-English Seafood Cookery (Rick Stein), Summer Cooking, Mediterranean Food, and Italian Food (Elizabeth David), English Food (Sophie Grigson), A Celebration of Soup (Lindsey Bareham), Rea Fast Food, and Real Fast Puddings (Nigel Slater), Appears unused. Trifle toning to a couple of spine titles but a lovely clean set. View more info

COOKING FOR TEXTURE

By: Emlee, Josephine

Price: £10.00

Publisher: London, Faber and Faber Ltd: 1957

Edition: 1st edition

Seller ID: V162

Condition: V.g.


196pp. Red cloth, titles blue with yellow block. No fading, inscriptions or marks View more info

COTTAGE INDUSTRIES

By: Filbee, Marjorie

Price: £8.00

Publisher: Newton Abbot, David & Charles: 1982

Edition: 1st Edition

Seller ID: Y007

ISBN: 0715382861

Condition: V.g.


232pp. Illustrated. Crafts include lacemaking, spinning and weaving, hand knitting, textile printing, basket making, pottery, furniture making, metal/leather working, and cooking. A nice copy View more info

Real French Cooking With a Selection of Outstanding Recipes from Other Countries

By: Savarin

Price: £18.00

Publisher: London, Faber and Faber Limited: 1956

Edition: 1st UK edition

Seller ID: V257

Condition: Vg


First English Edition with illustrations in the text.red cloth. Worn d.j. with edges frayed, illus. design. View more info

THE ILLUSTRATED WINESPEAK : Ronald Searleandapos;s Wicked World of Winetasting

By: Searle Ronald.

Price: £15.00

Publisher: London, United Kingdom, Souvenir Press Ltd: 2005

Edition: reprint

Seller ID: J555

ISBN: 0285625926

Condition: Mint


Cartoonist Searle illustrates favourite wine phrases. No inscriptions, fading or wear. View more info

The Heretic's Feast: A History of Vegetarianism

By: Spencer, Colin

Price: £15.00

Publisher: London, United Kingdom, Fourth Estate Classic House: 1993

Seller ID: J426

ISBN: 1857020782

Condition: Fine


402pp. Almost as new View more info

EATING OUT WITH TOVEY,

By: Tovey, John,

Price: £7.00

Publisher: London, BBC Books: 1988

Edition: reprint

Seller ID: A249

Condition: Fine


reprint, 170 pp., index, colour plates, octavo, d.j., fine. Recipes from the Lake District. View more info